On the streets of Hunan, a simple sesame flatbread turns into a flavor bomb. Crispy on the outside and soft inside, it’s sliced open and stuffed with sizzling skewers—juicy meat, spicy seasoning, and a smoky aroma that fills the air. One bite perfectly blends crunch, heat, and richness. No fancy setting needed—follow the crowd, grab a warm flatbread, and taste the bold, addictive street flavor that defines Hunan. #Hunan #Foodie #FoodLover | Rednet.cn红网

Top 4 Spicy Hunan Dishes You Can’t Miss in New York!